Mothers Day - Skerries Restaurant
BEST RATES GUARANTEED
Book directly with the hotel, either here online or by telephone or email in order to receive the best possible rates and experience the security of speaking to our dedicated and friendly reservations team who will be more than happy to assist with any enquiry for accommodation or for functions.
At Dunstane Hotels we like to ensure that you experience the best possible customer service right from the start.
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WHY NOT MAKE YOUR STAY EXTRA SPECIAL?
Treat yourself, loved one or friend to one of the following extra treats that we provide here at Dunstane. Choose from a three course meal in our Skerries Restaurant, flower arrangements, champagne, chocolates, fruit baskets and much more to enhance your Edinburgh experience.
Follow the instructions as you make your booking and if you need any help or advice just give us a call; all extras can be tailored to suit your taste and budget.
Mothers Day
Sunday 14th March 2010
STARTERS
Home Made Soup with a Warm Crusty Roll
Seared Salmon, Braised Fennel and Carrot in Orange Juice, and Watercress
Char grilled Chicken Salad with Horseradish, Wasabi Peas, Mizuna and Slow Roast Tomatoes
Rare Roasted Fillet of Beef with Pickled Mushrooms, Rocket and Parmesan salad
MAINS
Mussel, Clam, Anchovy and Smoked Bacon Stew with Root Vegetables, White Wine and Parsley
Sea Bream Fillet, Crushed New Potatoes, Buttered Spinach, Pea Shoots and Salsa Verde
Pan Roasted Breast of Chicken with Chorizo and Pepper Hash and Wild Garlic Oil
Fondant of Kohl Rabi, Tempura Cauliflower with Tomato and Olive Ragu
DESSERTS
Olive Oil, Orange and Cinnamon Cake with Carrot Ice Cream
Duo of Luxury Orkney Ice Cream
Poached Rhubarb Fool with Vanilla Custard, Fresh Mango and Mint
Coffee and Orkney Fudge
3 Course £19.95
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FESTIVE
Beat the rush and plan your office party or family gatherin at Dunstane - we have the menu and venue to suit you!
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