A la Carte Menu - Dunstane Hotels
BEST RATES GUARANTEED
Book directly with the hotel, either here online or by telephone or email in order to receive the best possible rates and experience the security of speaking to our dedicated and friendly reservations team who will be more than happy to assist with any enquiry for accommodation or for functions.
At Dunstane Hotels we like to ensure that you experience the best possible customer service right from the start.
BOOK HOTELS DIRECT FOR FAMILY ROOMS
JOIN OUR MAILING LIST
WHY NOT MAKE YOUR STAY EXTRA SPECIAL?
Treat yourself, loved one or friend to one of the following extra treats that we provide here at Dunstane. Choose from a three course meal in our Skerries Restaurant, flower arrangements, champagne, chocolates, fruit baskets and much more to enhance your Edinburgh experience.
Follow the instructions as you make your booking and if you need any help or advice just give us a call; all extras can be tailored to suit your taste and budget.
A la Carte Menu - Dunstane Hotels
Our menu changes throughout the year in order to make the best of fresh produce as the year progresses..keep coming back to Dunstane to taste the changes in season!
Introducing our new A La Carte menu for Spring 2010......
STARTERS
Orkney Seafood Chowder: A selection of Orkney fish and shellfish cooked in a creamy soup £5.95
Seared Orkney Scallops with black pudding, pea shoot and apple salad £7.95
Char-grilled Asparagus, broad bean and parmesan salad with roast lemon and herb dressing £5.95
Smoked Ham Hough and Pig cheek Terrine with crisp garden pickles and Pommery mustard £6.25
Tower of Haggis and Clapshot, with a Highland Park Whisky sauce £6.95
Seared Wood Pigeon: Served with Wasabi, mango, chilli and coriander salsa £7.95
MAINS
Seared Orkney Scallops, Braised Pork Belly, Cauliflower Puree with a leek, pinenut and sultana salsa £19.95
Grilled Halibut with fenel confit, Shetland Mussels and Shellfish Bisque £19.95
Roasted Wild Seabass, Sauteed Potatoes, Sorrel and Radish with Chive Creme Fraiche £19.95
Pan Roasted Rump of Lamb with Garlic and Almond Potatoes, Buttered Spinach and Pan Juices £18.95
Chicken Supreme with Root Vegetables and Baby Potatoes and a Chorizo and Sherry Broth £16.95
Risotto, with Roast Fennel, Wild garlic, Spinach and Peas £15.95
THE GRILL SELECTION - served with slow roasted tomato & grilled mushrooms and a choice of sauteed new potatoes or shoestring fries
10 oz Orkney Rib-eye Steak £18.95
12oz Orkney T-Bone Steak £23.95
8 oz Orkney Fillet Steak £23.95
SPECIALITY SAUCES
Pepper Sauce - Cognac, cracked black pepper and cream £2.25
Smoked Garlic Sauce £2.25
Dunsyre Blue Cheese Sauce £2.25
Surf and Turf - Top your Steak with King Prawns, Garlic and Parsley Butter £4.75
SIDE DISHES
Sauteed New Potatoes £3.50
Steamed Purple Sprouting Broccoli £3.50
In House Mixed Leaf Salad £3.25
Rocket and Parmesan Salad £3.25
DESSERTS
Traditional Orkney Fudge Cheesecake, served with our own butterscotch sauce £5.95
Almond Panna Cotta with poached peaches and liqouir £5.95
Dark Chocolate Torte with Pistachio Ice Cream £5.95
Mango, Rhubarb and Vanilla Custard Fool with Ginger Biscuits £5.95
Apple and Grapefruit Bavarois with apple crisps and raspberry sorbet £5.95
Coffee and Cardamon Brulee, served with home made shortbread £5.95
Trio Luxury Orkney Ice-cream £4.95
Selection of Orkney and Scottish Cheeses, served with apples, grapes and Orkney oatcakes £7.95
LAST MINUTE ACCOMMODATION DEALS
To be kept informed of our special offers, please submit your email address to join our mailing list
FESTIVE
Beat the rush and plan your office party or family gatherin at Dunstane - we have the menu and venue to suit you!
REVIEWS
Don't take our word for it - read what our guests have to say about us and check out the latest newspaper articles!
GIFT VOUCHERS
Try something different for a gift this year - give a voucher for a stay in one of our hotels.